A Garden Friends Fix, July, 2018

Things have been hopping in the month of July.  Dinner with friends over the 4th, meant no tablescape at our house. With the exception of a few weekend trips, we've held pretty close to home. I've been blessed to welcome guests to gather around our table on several occasions. Today I'm eager to share a luncheon that I hosted for my Garden Friends Bible study group. 

 

With some of us away for a fair chunk of the summer, I set a table for seven. After I finished taking my pictures, we had a late addition, so the luncheon was actually for eight. Ahhh, about the pictures. I've been doggedly trying to wrap my head around shooting in manual with my trusty Nikon. I fear that the quality of the photos to follow will reveal that for me, it's going to be a very steep learning curve. I hope that you will bear with me. Right now my results seem to yield aces and spaces. Okay, that's my disclaimer, now on to the luncheon.  I find that since we redecorated the kitchen, I enjoy entertaining in the space more and more. Today we gathered for lunch in the breakfast room. Come on in and join us... 

For my dear Garden Friends, I wanted to sculpt a softly feminine, creatively colorful tablescape. 

It's hard to go wrong when your art work is framed by the Mottahedeh Cornflower Blue Lace charger. 

The Mottahedeh Tobacco Leaf is easily one of my favorite patterns in China Town. The colors are truly magnificent. 

The Williams Sonoma banded linen napkin was the perfect amendment with its aqua accent border. 

Making an appearance after the luncheon began, the Tiffin Minton luncheon plate was used for dessert. The coupe soup and underplate held an avocado cucumber soup as a first course.

The taller Pier One wine was purchased many years ago, and I've used it often over the years. The larger goblet was a recent purchase at Hobby Lobby on the clearance aisle. I found a full dozen, and they are a perfect color match. I think I will now use them even more.

This canvas was complete, and my guests loved the place setting. 

Two different pair of petite bouquets from Whole Foods Market were snipped and placed...

...in a quartet of green vases found at a local florist some years ago.

The vases surrounded a Mottahedeh tureen. The celadon background and the pink trim worked well with the colors in the Tobacco Leaf plates.

It was a blazing hot summer day out here on the plains. It was one of those days when no one wanted to eat anything heavy or hot. Following the chilled avocado cucumber soup, we dined on chicken salad, egg salad, and a fruit salad featuring a variety of summer berries and fresh peaches.

Dessert consisted of birthday cake and brandy ice.

When we finally stood to leave the table, everyone realized that they would need to rush right home. It was almost time for them to have supper on the table. 

Sweet Mister called with plans to take me out for supper, a wonderful ending to a fabulous day. Remember, if you're coming my way, give me a call, and I'd love to set a table for you.

This week I'm joining:

Tablescape Thursday with Susan @ Between Naps on the Porch

Inspire Me Tuesday with Marty @ A Stroll Through Life

The Scoop with Anita @ Cedar Hill FarmHouse

Christmas Eve, 2017

It ended up as quite the eventful Christmas by the time all was said and done. On the 23rd, I was feeling just slightly cocky that everything was so well organized.  I could see a wonderful Christmas Eve Dinner and Tree at our house, followed by Santa ClausTree and Christmas Brunch at KC's house Christmas morning.  We weren't scheduled to make the trip to Texas this year, so Christmas afternoon was beckoning us...an afternoon for just the two of us, doing just whatever we wanted to do.  Then came the phone call.  Sweet Mister's sister, who was spending Christmas deep down in Bryan, Texas with Sweet Mister's brother and family, had taken a fall and had broken her leg about one inch above the ankle.  We knew it was a hideous break that would require surgery, and we would need to drive to Dallas to pick her up from her brother, and then drive her the rest of the way home.  Kiss that lazy Christmas day afternoon goodbye. Suddenly everything went into overdrive.  We were still able to pull off the Christmas Eve dinner for KC's family, two of our closest friends and their family visiting from Texas. This night I set a table for 12.  We're in the dining room;  come on in and join us...

 I wanted something a little different tonight.

 I knew that the Williams Sonoma Black Watch plaid tablecloth would lend a relaxed and welcoming tone to the table.




I had been keeping an eye on the California Gold poinsettias at a local nursery.  I couldn't resist them, and they were pretty much the inspiration for my design.  Aren't they wonderful?!

 My choices kept reminding me of a homey table that might appeal to an Anglophile...

 ...so I headed straight for the cabinets that housed the antique English Oak bowl and biscuit jars.  I relish the opportunity each time that I use the antique Barley Twist candlesticks.


I even went against type (for me) and chose a caramel colored candle. 

Now I was pretty pleased with my slightly different take on our Christmas Eve tablescape.  Five year old Beatrice Emaline, on the other hand, proffered her own opinion, "What in the world was Mo thinking.  Did we really want to have a second Thanksgiving table?"  It tickled me that she cared and knew enough to have an opinion.  I'll obviously need to coordinate plans more closely with her next year!  Lord, I adore that little girl.  I'm gaga over my three grandsons, too, but they show little interest in tablescaping.  If I set the table with an assortment of football, soccer, basketball, and baseball equipment, they'd be right in there from start to finish. That's the way it should be.  They've mainly been concerned about the food on the table.  It's all good!     

 I've had the della Robbia style fruit trees for years.  Some holidays I forget about them, but they offered a level of charm for tonight's table.  "Luca della Robbia (1399/1400–1482) was an Italian sculptor from Florence. Della Robbia is noted for his colorful, tin-glazed terracotta statuary, a technique which he invented and passed on to his nephew Andrea della Robbia and great-nephews Giovanni della Robbia and Girolamo della Robbia. Though a leading sculptor in stone, he worked primarily in terracotta after developing his technique in the early 1440s. His large workshop produced both cheaper works cast from molds in multiple versions, and more expensive one-off individually modeled pieces. The vibrant, polychrome glazes made his creations both more durable and expressive." (Wikipedia)

Let's look at the place settings...


I love these Pier One Copper chargers.  To me they say, "Pull up a chair, relax, and enjoy a good meal and some excellent conversation.  Stay awhile!"


Remember that not all chargers and dinner plates are "married".  To avoid a spinning dinner plate as my guest attempts to cut food, I use 8 1/2 - 9" doilies to anchor the dinner plate.  You may be lucky enough to have piles of wonderful old doilies from your grandmama.  You can also acquire some nice and inexpensive doilies via eBay.  The ones that I use most often are 8", new, and available in ecru or white, in sets of 6 for $13.00 - $15.00 and up.


I am mad for this Hartley Greens Leeds reticulated creamware dinner plate.  

The Williams Sonoma "Flax" hemstitch linen napkin is one of my all time favorites.  This is the napkin that I want to have enough to use for a luncheon or dinner with 10 round tables.

Waterford Simply Lilac is easily paired with the Tiffin Elyse wine.

The antique Fraley & Clark molded knife and fork are easily paired with the L'Argent Sophia gold teaspoon.  Remember!  Never soak flatware that is made with assembled pieces.  Long term, the adhesive that holds them together will eventually become brittle and the pieces will fall apart.  Bummer!

The place setting is complete.  Will you be comfortable seated here?

The menu for tonight:  Beef Tenderloin, Simple Salad, Green Beans, Crescent Rolls, Coconut Cream, Key Lime, and Chocolate Bourbon Pies for dessert.

You've pretty much seen the table from all angles.  No place cards tonight.  Where would you like to be seated?  

Our celebration of the most important birthday party of the year was energetic, relaxed, joyous, and relation building.  I don't know what more I could ask.  I pray that you had a blessed fulfilling Christmas and New Year!  I'm so looking forward to learn God's plan for me during 2018.  Praise and Glory to Him and unending thanks for the gift of His precious Son, Jesus, Lover of our ragged souls.

This week I'm joining:

Inspire Me Monday with Maryann @ Domestically Speaking

Inspire Me Tuesday with Marty @ A Stroll Through Life

Tablescape Thursday with Susan @ Between Naps on the Porch

The Scoop with Confessions of a Plate Addict

It's A Party @ DIY By Design

     

Farewell, Downton Abbey, February 29, 2016

On February 28, 2016, many of us found ourselves drawn to the television screen as we said goodbye to Lord Grantham's family and Downton Abbey.  On Monday, February 29, 54 women joined together for tea to commemorate the moment and to raise money for City Care, a Christ-based organization that works to make life more bearable for the many homeless men, women, and children here in our city.  We were blessed to be able to hold the tea in the home of Mo Anderson, an amazing and incredibly generous woman...WOW...what a woman...what a role model...what a home!


Each guest received a hand delivered invitation.


 Notice that the actual invitation is held in a fabric lace envelope and tucked under a double sided satin ribbon tied around a moiré hatbox.  Each hatbox held an antique fine china cup and saucer, an HRH (His Royal Highness) tea bag, and a beautiful custom made iced cookie in the shape of a fully detailed teapot.  We had a blast putting them together! They were very well received, and the acceptances were amazing!  Only two people declined.  Won't you join us for our tea?  (Warning:  This is a long post and photo intensive.  Just want you to be prepared!)


Our own version of Carson, proper British accent and all, was there to greet our lovely guests at the front door and to oversee the...

  perfectly attired...

never miss a detail...

 always hard working...


well-loved, if never appropriately appreciated...


"downstairs" staff as they attended to the last minute details for our tea.


Now if you are a true "Downton Abbey" detailphile (That's a word, right?  Sure it is.  Francophile, Anglophile, detailphile!), you might remember this dinner plate from the opening credits each week as the newest episode was introduced...the dinner plate that the Granthams supposedly used for many of their numerous elaborate dinners.


Who knew!?  This is my mother-in-love's 1940's wedding china by Castleton, and I just happened to have more than enough to recreate the Downton setting for each guest.  I chose to set each dinner plate on one of an assortment of my blue chargers for further continuity.  Interestingly, Castleton is an American china.  I don't know if Masterpiece Theatre chose the plate in the post production studio or if there is an actual English pattern after which the Castleton was later modeled.  Pretty good question, I think.


The first course was, but of course, an assortment of scones served with lemon curd and jams.  These were served from tiered hostess trays set on each table, then put on assorted sets of luncheon plates already in place at each table.  Here, the Royal Doulton Orient is flanked by my mother-in-love's Reed & Barton Francis I silver flatware.  The charger is Spode Vermichelli.  I used this set-up on two of the eight tables in the living room.

The Waterford Simply Blue goblet is filled with a delicious Pear Lemonade, and the Tiffin Chrysanthemum (my invented name for the pattern) is our water goblet.  The sterling cream and sugar is a part of my Grandmother Madden's tea service.

The lovely young lady who provided the chairs, tables, etc., also provided all these darling yellow and gold tea cups and saucers...how perfect for a Downton Abbey Tea.  Not to mention, I was thrilled not to need to wrap, pack, and convey 54 cups and saucers from my house, in addition to all the china, crystal, and silver.


Three tables featured the Coalport Exotic Bird luncheon plate.  The charger is Mottahedeh Blue Lace.  The lemonade is served in the Waterford Simply Pink goblet, and water is held by the Lalique Trèves goblet, part of my wedding crystal.

  The tablecloths and chairs came from the same rental company that supplied the cups and saucers.  Mo had used them once before for her daughter's wedding reception in their home.  She knew that they would work perfectly in her beautiful living room.

Two more tables were set with this charming Copeland Spode luncheon plate.  It is not marked with a name.  I found 12 of them  on eBay, and I couldn't resist.  It is one of those patterns that works in so many different situations.  I like it a lot!  The charger is Zrike cobalt. 

Two other tables were assembled using the Schumann Empress Dresden Flowers.  The charger is Steelite cobalt.    Here I chose to use my wedding silver flatware, the Reed & Barton Grande Renaissance.  It's hard to believe that I've been using this silver for almost 49 years!  I'd choose it again. 

Have you taken a look at the floral centerpieces?  The florist, New Leaf Florist, researched to learn how centerpieces during the time period would have looked.  They found the size, the shape, and the assortment of flowers that would have been used.  They were absolutely beautiful.


Several of our guests arrived a bit early to take a peek at the tables.

In addition to the 8 tables in the living room, the dining room table was used to seat an additional 6 guests.  As with the other tables, an authentic Downton Abbey tea towel was draped over each chair as a party favor for each attendee.

I hope that you are soaking up all the details in this dining room.  It is absolutely magnificent!

The amazing tablecloth was custom made for this table.  It is a beautiful piece.  Here I chose the Coalport Exotic Bird luncheon plate with the pink rim and the Anna Weatherly scalloped blue charger.  The setting is accented by the AJKA King Louis XIV cobalt goblet and the Tiffin Chrysanthemum goblet.  

 After the plates for the first course were removed, the second course of tea sandwiches and Blue Corn Blinis with avocado cream sauce were served plated from the kitchen on the Coalport Sevres Group luncheon plate.  By the time the plates were presented with the second course for all the tables, I was no longer taking photos.  I was acting as a table hostess.  This photo is from my archives.  The desserts were served on the Castleton dinner plates.

The floral centerpiece for the dining room was presented in Mo's amazing silver epergne.  Wow.  Just.  Wow.

It was a delightful way to spend an afternoon, and...

...we were blessed to raise more than $50,000.00 for the work carried out by City Care.  God was definitely in the details on this day, in this place.  Thanks for stopping by for a visit.

This week I'm joining:

Stone Gable for The Scoop #273

Inspire Me Tuesday @ A Stroll Through Life

Tablescape Thursday with Susan @ Between Naps on the Porch